February 2023

The cost-of-living crisis is all-encompassing and concerns every level of society. Commercial kitchens, restaurants, cafes, takeaways, delis and other food and drink businesses aren’t immune. On this page, we’ve put together a summary of the importance of energy-efficient refrigeration. Planning and selecting the right unit could save you thousands of pounds, even if the fridge […]

Winter is drawing to a close. It’s not yet peak ice cream season, and it won’t be for two or three months. But that means now is the time to prepare. Selling ice cream requires a commercial freezer – specifically, an ice cream freezer. These are carefully designed to keep your product fresh and showcase